Low Carb Meatloaf

2 eggs

1 or 2 8 oz. cans of tomato sauce

1 onion, chopped

1 garlic clove, minced

3 lbs. hamburger

2 packages Baken-ets pork rinds, crushed

Beat eggs and tomato sauce til well mixed.  Add onion and garlic and mix.  Stir in pork rinds then mix in hamburger.  Press into a 9 x 13 baking pan and bake at 350 about 1 hour.

Everybody seasons their meatloaf differently, so you can follow your seasoning guide if desired