Sunday, November 3, 2019

Lemon Chive Butter

2 Tbs. butter
1/2 tsp. grated lemon zest
1 Tbs. fresh lemon juice
2 tsp. dried chives
1/2 tsp. pink salt
1/4 tsp.pepper

Heat together just until bubbly.  This is great on steamed broccoli, steamed broccoli and carrots, or boiled new potatoes (I know, not keto!  Save those for a cheat day!)

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